Discover Caffè Moak's Modica IGP chocolate, an excellence of Sicilian tradition, produced according to ancient recipes handed down for generations. The cocoa beans, cold-processed with cane sugar, create a unique, grainy texture that characterizes this chocolate. A perfect encounter between fine cocoa and authentic flavors, preserving intact the historical roots of a product that originated in the era of the Aztecs, later arriving in Modica thanks to the Spanish conquistadors. A chocolate that tells stories of tradition and passion, ready to conquer your palate.
My Music is designed for every environment - home, office and hotel. Bring the harmony of Moak Coffee into your daily routine by creating unique moments in every cup.
Modica IGP chocolate with orange peel
Modica IGP chocolate with orange peel combines fine cocoa and citrusy freshness. With 4% orange peel, it offers an intense and harmonious flavor.
The 65 percent Modica IGP chocolate offers an intense flavor, thanks to high-quality cocoa mass and cane sugar. The perfect dark chocolate for those who love a strong flavor.
Modica IGP coffee chocolate combines cocoa and ground coffee (1.5 percent) in a rough texture and intense flavor, ideal for those who love the chocolate-coffee combination.
Modica IGP cinnamon chocolate combines cocoa, brown sugar and cinnamon powder, with the typical grainy texture. An experience reminiscent of Sicilian tradition.
Modica IGP chili pepper chocolate combines cocoa with the spiciness of chili peppers, with a grainy texture and intense flavor. A unique experience for bold palates.
Modica IGP salt chocolate combines the sweetness of cocoa with the savoriness of salt, with a rough texture and enveloping flavor. A unique experience for refined palates.
Absolutely. We want your experience with Moak Coffee to be tailored to your needs. That's why we ask you to fill out the form with your information so that our managers can contact you.
We believe that training is fundamental to the making of great espresso. That is why we have several locations throughout the country to train all baristas with the unique preparation and style of Caffè Moak.